Events

Events are at 833 42nd st., arrive at 6pm to mingle and give thanks, then at 6:30pm we will begin sharing our cornucopia of knowledge. As much as we'd like to have room for everyone at the table, reservations are required and class space is limited, to reserve please call 515 528 8181

Nov. 4: Cheese101, $35

Learn all about the seven styles of cheese — fresh, bloomy, washed-rind, semi-soft, semi-firm, hard, and blue — and d...

Nov. 12 (yep, it's a Tuesday): Albert Bichot Wine Tasting, $50

One of our favorite Burgundy producers is pulling out all the stops! Join C.J. and Josh Gingery of Ruby Wines for sev...

Nov. 19 (again, it's on a Tuesday): Cheese and Charcuterie, $45

Join C.J. and learn how to serve and enjoy the best cheese and meat in the world. Three glasses of wine and a guarant...

Nov. 25th: Austrian and German Wine and Cheese, $50

The dynamic duo (C.J. and Marcus) are back showcasing all new Terry Thiess's amazeballs wines paired with Cheese Shop...